Herbs and spices come from different parts of the plant are used to impart an aroma and taste to food. Several herbs have therapeutic properties such as antioxidative, anti-inflammatory, antidiabetic, antihypertensive and antimicrobial activities.
Pepper is extensively used in the wintry cusine of North India, to impart warmth and pungency to veg. dishes. In the South, it is used as a flavouring spice in non-veg preparations.
Adds rich colour and taste to tandoori style cuisines. Perfect for marination or barbeque chicken recipes. It is a blend spice for tandoori barbeque. Hygenic, Flavourful and tasty & Spicy.
Tangy Tomato Masala for Makhana are properly prepared under guidance of expert chef team. This Masala is ideal for Makhana that are famous snack among all age group. It is made by using high quality chilly powder, dried tomato powder, black pepper powder and salt. It gives a tangy and delicious taste to Makhana and make them ready to enjoy with tea. Offered Tangy Tomato Masala for Makhana is safely packed in air tight plastic pouch to ensure its freshness.
Peri peri masala powder is a spicy tangy spice mix.This indian spice mix called peri peri or piri piri orginated from South Africa.Had always wanted to taste peri peri mix,finally got a pack but it was too spicy for us esp kids.So checked the ingredients list, googled then finally tried this homemade batch.Though I did use few store bought powders to make this, am so satisfied with the taste.
Beneficial to those suffering from high blood pressure, heart diseases and obesity due to their high magnesium and low sodium content. Highly recommended for diabetics too due to their low glycemic index. Gluten-free, protein rich and high in carbohydrates. They are low in calories, making them an ideal snack for weight loss.
Zingy, tangy, and slightly hot, chaat masala is an Indian spice mix that adds a boost of flavor to a variety of dishes. The powdery spice gets its distinctive flavor from black salt.
Mint Flavored Roasted Makhana/ Foxnut / Lotus seed is a very healthy and light snack made by roasting the makhana/foxnut/lotus seed with mint and spices. This vegan and gluten free snack is perfect mid morning snack or can be munched while watching a movie by replacing it with the fried or store brought snack.
Butter salt is a seasoning developed in the late twentieth century for the purpose of combining the flavours found in salt and butter. It is a fine, golden powder, originally salt, enriched with butter flavouring. It is said to impart a "rich, buttery flavour".
Tikka Masala Spice Powder is a fine motley of aromatic and strong spices that end up granting the quintessential flavor to any delicacy for which it is used.
We are recommended as one of the reliable names in the market, highly indulged in presenting a huge assortment of Makhana Cream & Onion Masala to our respected customers. It is best to be used for preparing Makhana as it is a prefect blend of Indian spices. It can be sprinkled on any type of Makhana to add its taste.
We are eminently engaged in manufacturing and supplying an effective range of Pizza Seasoning Makhana. It is basically used in making of various types of Pizza Seasoning Makhana. It is finely prepared by using qualitative and natural ingredients procured from the authorized vendors of the market. Owing to its delightful aroma, high nutrition value, free adulteration, purity and freshness, the offered Pizza Seasoning Makhana is highly cherished by our clients.
Makhanas, also called foxnuts or lotus seeds in English are mostly consumed during fasting, thanks to their strong nutritional value. Makhanas are an extremely popular ingredient of various recipes and make for a perfect snack for everyone, including weight watchers.
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